Not Just For Breakfast Bars - cooking recipe

Ingredients
    2 Tbsp. oil
    1/4 c. honey
    1/4 c. maple syrup
    2 c. crushed Product 19 cereal
    1/4 c. chopped peanuts
Preparation
    In small skillet, slowly bring oil, honey and maple syrup to a boil.
    Toss cereal and nuts in a medium bowl and add syrup, stirring until all pieces are coated.
    Line an 8 x 8-inch pan with foil and spray with nonstick coating.
    Press in mixture.
    Bake at 350\u00b0 for 15 minutes.
    Lift from pan, peel off foil and cut into bars.
    Wrap each bar in plastic wrap.

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