Easy Pork Chop Dinner - cooking recipe

Ingredients

1 potato per person
1/2 c. green beans per person
1 onion
1 pork chop (1/2-inch thick) per person
1 Tbsp. butter

Preparation

Take 12-inches of foil and lay flat.
Peel and chop potato in bite size pieces.
Place in foil.
Lay green beans on top of potato.
Place chopped onion and butter on top of that.
Place pork chop on top of the potato and bean layers.
Season the chop with spiced and butter.
Wrap all of this up tightly in foil.
Place in 400\u00b0 oven for 45 minutes or until done.
Your whole meal is in the oven cooking.
Other fresh vegetables work also.