Chicken Supreme - cooking recipe

Ingredients

3 chicken breasts, split and boned
1 tsp. salt
1 c. sour cream
1/2 c. white wine
1 tsp. paprika
3 Tbsp. flour
1 can mushroom soup
tarragon

Preparation

Dry breasts; sprinkle with salt.
Mix flour in sour cream; add remaining ingredients and pour over chicken.
Bake for 2 hours at 300\u00b0.
Do not cover.