Baked Ziti With Three Cheeses - cooking recipe

Ingredients

1 (16 oz.) pkg. ziti
1 (15 oz.) container Polly-O Ricotta cheese
1 (8 oz.) pkg. Polly-O Mozzarella cheese, shredded
1 egg, lightly beaten
1/4 c. chopped parsley
1 garlic clove, minced
1/4 tsp. ground black pepper
pinch of ground nutmeg
1/4 c. Polly-O grated Parmesan cheese

Preparation

Cook pasta following package directions; drain.
Preheat oven to 350\u00b0.
Grease 2-quart casserole.
In large bowl blend Ricotta, 1 cup Mozzarella, egg, parsley, garlic, pepper and nutmeg.
Stir in ziti.
Spoon into prepared casserole and sprinkle with remaining Mozzarella and Parmesan.
Bake until top is golden, about 30 minutes.
Makes 8 servings.