Pepper Relish - cooking recipe

Ingredients

16 large sweet peppers (red and green)
11 large onions
12 or more hot peppers
2 c. sugar
1 qt. pickling vinegar (Spears)
2 Tbsp. pickling salt
1/2 tsp. garlic salt

Preparation

Grind all and mix.
(Drain liquid from onion and peppers.)
Mix sugar and spices.
Cook 20 to 30 minutes or to desired thickness.