Sweet Potato Casserole - cooking recipe

Ingredients

1 pkg. graham crackers, crushed
2 sticks margarine, melted
3/4 c. sugar
8 oz. cream cheese
8 oz. Cool Whip
1/2 tsp. salt
3 c. cooked sweet potatoes
3/4 stick margarine
1 tsp. vanilla
3/4 c. sugar
1 egg

Preparation

Mix crackers and 2 melted sticks margarine in baking dish for crust.
Press firmly in dish.
Bake at 350\u00b0 until brown.
Cool. Blend cream cheese, Cool Whip and 3/4 cup sugar.
Spread in crust. Blend potatoes with 3/4 stick margarine, vanilla, 3/4 cup sugar, egg and salt until smooth.
Spread on top of cheese mixture.