Ingredients
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2 c. sugar
1 stick butter
5 Tbsp. cocoa
1/2 c. milk
1/2 c. peanut butter
3 c. oats
Preparation
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Cook sugar, butter, cocoa and milk slowly until sugar is melted.
Bring to a boil for 1 minute.
Remove from heat and add peanut butter; stir until melted and add oats.
Mix well.
Drop while hot by teaspoonful on wax paper. Cool.
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