Sweet Potato And Apple Casserole - cooking recipe

Ingredients

8 medium sweet potatoes, cooked
4 medium apples, cored and cut into rings
1/4 c. raisins
1/2 c. brown sugar
1/2 c. pecans
1 tsp. salt
1/8 tsp. ground cloves or cinnamon
2 Tbsp. margarine

Preparation

When sweet potatoes are cool, peel and cut lengthwise in slices about 1/2-inch thick.
In a buttered 2-quart casserole, alternate potatoes, apples, raisins and brown sugar and seasonings.
Cover and bake for 50 minutes at 350\u00b0.