Range-Top "Baked" Apples - cooking recipe

Ingredients
    2 Tbsp. raisins, currants, snipped pitted dates or dried mixed fruit bits
    2 Tbsp. finely chopped walnuts or pecans
    1 Tbsp. brown sugar
    1/4 tsp. ground cinnamon
    3/4 c. apple juice
    1 Tbsp. sugar
    4 small cooking apples
Preparation
    Filling:
    Combine raisins, currants, dates or fruit bits, the nuts, brown sugar and cinnamon; set aside.

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