Crab Melt Ways - cooking recipe
Ingredients
-
1 lb. crabmeat
2 pkg. english muffins
12 oz. cheese whiz
1 1/2 sticks soft butter
4 Tbsp. mayo
1 tsp. garlic powder
sprinkle season all
Preparation
-
Cut english muffins in 1/4.
Spread mixture and bake till brown at 350\u00b0.
Leave a comment