Peanut Butter Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 Tbsp. oleo, softened
8 oz. peanut butter
1 c. sugar
1 tsp. vanilla
8 oz. tub Cool Whip
1 chocolate pie crust

Preparation

Mix first 5 ingredients together until smooth.
Fold in 3/4 of the Cool Whip.
Pour into the pie crust.
Frost with remaining Cool Whip.
Chill.