Chewy Chocolate Meltaway Cookies - cooking recipe

Ingredients

2 1/2 sticks margarine
2 tsp. vanilla
2 c. flour
3/4 c. cocoa
2 c. sugar
2 eggs
1/2 tsp. salt
1 tsp. baking soda
1 bag Hickory Farms meltaway mints

Preparation

Cream butter and sugar; add eggs, vanilla and salt.
Beat well. Add flour, cocoa and baking soda.
Mix well.
Drop onto ungreased baking sheet by rounded teaspoonfuls.
Bake for 7 to 8 minutes. Top with mint and bake for 2 minutes more.
Spread mint over top of cookies.
Great at Christmas time.