Broccoli Salad - cooking recipe

Ingredients

1 large bunch fresh broccoli, chopped
1/2 lb. crisp, crumbled bacon
1 chopped small red onion
1/3 c. sunflower seeds
1/3 c. raisins
1 c. mayonnaise
1/4 c. sugar
2 Tbsp. red wine vinegar

Preparation

Mix together mayonnaise, sugar and vinegar; refrigerate for at least one hour.
Mix together broccoli, bacon, onion, sunflower seeds and raisins.
Toss in dressing just before serving.