Molasses Pie - cooking recipe

Ingredients

4 eggs
1 c. sugar
6 Tbsp. cream (half and half is okay)
2 Tbsp. butter
2 c. sorghum molasses
4 Tbsp. flour
1 tsp. vanilla

Preparation

Beat whole eggs together; add sugar, flour and cream.
Lastly, add sorghum molasses, butter and vanilla.
Pour in 2 unbaked pie shells.
Bake in slow oven at 325\u00b0 until done, approximately 45 minutes.
Halve ingredients for 1 pie.