Congo Bars - cooking recipe

Ingredients

1 yellow cake mix
2 eggs
1/2 c. melted butter
1 large bag chocolate chips
1 egg
1 lb. powdered sugar
1 (8 oz.) pkg. cream cheese

Preparation

Mix the first 3 ingredients together by hand and press evenly into a greased 9 x 10-inch pan.
Press chocolate chips on top of cake mix mixture.
Mix egg, powdered sugar and cream cheese together with a mixer.
Spread evenly over cake mixture.
Bake at 350\u00b0 for 30 to 35 minutes.