Raspberry Mousse Pie - cooking recipe

Ingredients

2 tsp. unflavored gelatin
14 oz. frozen raspberries
7 oz. Oreo* bulk cookie pieces (large or medium crunch)
chocolate sauce
1/2 c. sugar
1 qt. whipped topping
Oreo* 9-inch pie crust

Preparation

In a heavy saucepan combine the gelatin, sugar and raspberries. Bring to a boil over medium heat, stirring constantly.
Remove from heat.