Kid'S Famous Macaroni And Cheese - cooking recipe

Ingredients

1 lb. elbow macaroni
2 Tbsp. margarine
1 3/4 c. milk
4 to 6 oz. extra-sharp Cheddar cheese, sliced
4 to 6 oz. Velveeta cheese, sliced

Preparation

Preheat oven to 350\u00b0.
Cook the macaroni according to the package directions.
Drain and pour into a large casserole dish. In a large saucepan, melt the margarine.
Add the milk and heat through.
Add both cheeses.
Mix over the cooked macaroni.
Pour the warm cheese mixture over the cooked macaroni.
Mix until all the noodles are coated with sauce.
Bake until hot, about 10 to 15 minutes.