Kraut Salad - cooking recipe

Ingredients

1 large can chopped kraut
1 green pepper, chopped
2 c. chopped celery
1 medium onion, chopped
2 Tbsp. chopped pimentos
1 1/3 c. sugar
1 tsp. salt
1/2 c. vinegar
1/4 c. oil

Preparation

Drain kraut and wash thoroughly.
Combine kraut with rest of ingredients and blend.
Chill before serving.