Stuffed Minute Steaks - cooking recipe
Ingredients
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2 c. dry stuffing mix
1 green pepper, chopped
1 c. hot water
2 Tbsp. margarine
4 (4 oz.) beef round minute steaks
1/4 c. honey
2 Tbsp. soy sauce
Preparation
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Combine stuffing mix and green pepper in bowl.
Add mixture of hot water and margarine; mix well.
Spoon 1/2 cup onto each steak. Roll to enclose filling; secure with toothpicks.
Place in shallow baking pan.
Pour mixture of honey and soy sauce over top. Bake at 375\u00b0 for 20 minutes.
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