Zesty Chicken Romano - cooking recipe

Ingredients

4 pieces skinless chicken breast
1 green pepper, chopped
1 red pepper, chopped
1 sweet onion, chopped
a few fresh mushrooms
Italian salad dressing (of your choice)
1/2 lb. linguine, cooked
Romano cheese

Preparation

Marinate peppers, onion and mushrooms in Italian salad dressing. In a separate dish, marinate chicken breasts using more salad dressing for 1 hour. Place vegetables including dressing and chicken without dressing into a deep casserole dish. Bake at 325\u00b0 for 1 hour. Remove from oven. Remove chicken and set aside. Stir in cooked linguine. Replace chicken and bake an additional 20 minutes.