Cream Cheese Cookies - cooking recipe

Ingredients
    1 c. margarine
    1 (3 oz.) pkg. cream cheese
    1 c. sugar
    1 egg yolk
    1/2 tsp. vanilla
    2 1/2 c. all-purpose flour
    candied cherries or pecan halves
Preparation
    Preheat oven to 325\u00b0.
    Cream first 2 and gradually add sugar. Beat well.
    Add flour, egg and vanilla.
    Blend well.
    Chill dough 1 hour.
    Shape into 1-inch balls.
    Press cherry or pecan into each.
    Bake 12 to 15 minutes.

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