Crab Casserole - cooking recipe

Ingredients

3 Tbsp. butter
2 Tbsp. flour
2 Tbsp. pimento
2 Tbsp. parsley
1/2 tsp. salt
1/8 tsp. pepper
1 Tbsp. lemon juice
2 hard-cooked eggs
1 c. bread crumbs
1/2 c. coffee cream
1 c. milk
1 lb. crab meat

Preparation

Preheat oven to 300\u00b0.
Mix and bake 30 minutes, until top is golden brown.