Key Lime Pie (Low-Fat Variation) - cooking recipe

Ingredients

2 graham cracker pie crusts
1 can sweetened condensed milk
1 large Cool Whip
1 small can of frozen limeade
Green food coloring

Preparation

Mix milk, limeade, couple drops of food coloring, and 1/2 of the container of Cool Whip with a spoon and pour into pie crusts. Top with the other 1/2 of the container of Cool Whip. Refrigerate.
Makes 2 pies.