Candied Yams - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 c. sugar
1/2 stick margarine or butter
1/2 c. Karo syrup
1/2 tsp. cinnamon
1 c. sweet potatoes

Preparation

Boil syrup, sugars and butter. Pour over potatoes and sprinkle with cinnamon. Bake at 300\u00b0 for 20 to 30 minutes.