Corn Pudding - cooking recipe

Ingredients

1 Tbsp. melted oleo
1/2 tsp. salt
2 tsp. sugar
1 heaping Tbsp. flour
1/2 c. milk
2 eggs
1 can creamed corn

Preparation

Mix well oleo, salt, sugar, flour, milk, eggs and creamed corn.
Butter or spray casserole.
Bake at 350\u00b0 for about 40 minutes or until firm.