Sands Cookies - cooking recipe

Ingredients

1 c. butter
1/2 c. sugar
2 tsp. vanilla
2 c. flour
1/2 Tbsp. salt
2 c. pecans, chopped
powdered sugar

Preparation

Cream butter and sugar.
Add vanilla.
Sift flour and salt; blend into sugar mixture.
Add nuts.
Shape into 1-inch balls. Place on cookie sheet.
Bake at 325\u00b0 for approximately 15 to 20 minutes.
Cool, then roll in powdered sugar.