Zucchini Bread - cooking recipe
Ingredients
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3 c. flour
1 1/2 c. sugar
1 tsp. cinnamon
1 tsp. salt
1 tsp. baking powder
3/4 tsp. baking soda
2 c. shredded zucchini, drained
1 c. chopped nuts
1 c. raisins
3 eggs
1 c. oil
Preparation
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Stir together dry ingredients.
Add zucchini, nuts and raisins.
Beat eggs and oil together.
Add to flour mixture and stir until moistened.
Turn into greased loaf pan.
Bake at 350\u00b0 for 1 1/2 hours.
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