Cajun Dirty Rice - cooking recipe

Ingredients

2 c. oil
2 c. all-purpose flour
4 c. water
1 lb. each: ground beef, ground turkey and ground pork
salt and pepper to taste
2 c. each: chopped fresh parsley and green onion
8 to 10 c. raw regular rice, cooked
1 large chopped onion
1 chopped bell pepper
1 garlic head, peeled and chopped

Preparation

Add onion, bell pepper and garlic to roux; stir, then put in large pot.
Stir in water.
Add meats and stir.
Cook 1 1/2 hours over low heat, stirring occasionally.
Stir in parsley, then green onion.
Add cooked rice to meat mixture, a little at a time.
Mix well until all rice is added.
Eat hot or cold.
Freezes well. Makes 12 to 14 servings.