Chicken Enchiladas - cooking recipe

Ingredients

1 hen
1 doz. tortillas
1 onion
2 c. cream
2 cans green chilies
1 can enchilada sauce
2 c. chicken broth
2 c. shredded cheese

Preparation

Cook hen; boil to make broth.
Simmer onion, green chilies, enchilada sauce and chicken broth.
Add chicken (diced), shredded cheese and cream.
Place in baking dish, one layer of sauce, then a layer of tortillas torn in pieces.
Repeat until all tortillas and sauce are used up.
Bake in 350\u00b0 oven for 1 hour.