Drop Fruit Cookies - cooking recipe

Ingredients
    1 1/2 c. sugar
    1/2 c. molasses
    3/4 c. shortening
    1 egg
    pinch of salt
    1 c. sour milk
    1 c. raisins or dates or both
    1 tsp. cinnamon
    1 tsp. cloves
    flour
Preparation
    Mix all ingredients together.
    Add enough flour to make it stiff enough to drop from a spoon (3 1/2 cups or more).
    Bake at 375\u00b0 for 12 minutes.

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