Old-Fashioned Potato Salad - cooking recipe
Ingredients
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4 c. diced cooked potatoes
1 1/2 c. sliced celery
2 Tbsp. parsley
1 c. mayonnaise
1 Tbsp. vinegar
2 tsp. prepared mustard
1/2 tsp. celery seed
1 1/2 to 2 tsp. salt
1/8 tsp. pepper
Preparation
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Several hours ahead of serving, combine all ingredients. Refrigerate.
Garnish with tomato or pickles.
Makes 6 servings.
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