Tamale Pie - cooking recipe

Ingredients

1 lb. ground beef
1 onion, minced
1/3 c. salad oil
1 c. yellow cornmeal
1 (10 oz.) can corn Niblets
1 (16 oz.) can tomatoes
1 can ripe pitted olives
1/4 c. butter
2 eggs
1 c. milk
1 tsp. chili powder
2 Tbsp. Worcestershire sauce
1/4 tsp. Tabasco sauce
1 tsp. salt

Preparation

Cook beef, onion and salad oil together until well blended and add cornmeal, salt, corn, tomatoes, olives and butter and cook slowly 15 minutes.
Remove from fire.
Add eggs, milk, chili powder and sauces.
Bake in large greased casserole in moderate oven at 350\u00b0 for 1 hour.