Joyce Davis' Congealed Salad - cooking recipe

Ingredients
    1 pkg. Jell-O
    3 mashed bananas
    1 small can crushed pineapple
    1 c. crushed pecans
    1 (3 oz.) pkg. Philadelphia cream cheese
    1 carton whipping cream or Dream Whip
Preparation
    Let
    Jell-O
    chill
    until
    it
    begins
    to thicken.
    Mix mashed bananas,
    nuts and pineapple and add to Jell-O to whip with cream and cheese into Jell-O.
    Refrigerate until ready to serve.\tTo make
    whipping cream
    more colorful, use vegetable coloring.

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