Sweet Potato Pie - cooking recipe

Ingredients

2 3/4 c. mashed sweet potatoes
3 eggs
1 c. sugar
3/4 tsp. salt
2 1/4 c. evaporated milk
1 1/2 tsp. cinnamon
3/4 tsp. ginger
1/2 tsp. cloves
1/2 tsp. nutmeg
1 (10-inch) unbaked pie crust with flute edges

Preparation

Beat the eggs with a whip.
Blend in remaining ingredients. Pour into pastry shell.
Bake at 425\u00b0 for 15 minutes.
Reduce to 350\u00b0 for 50 minutes.