Butterballs - cooking recipe

Ingredients

2 1/4 c. flour
1/4 c. sugar
1 c. chopped nuts
1/2 lb. oleo or butter
1 tsp. vanilla
confectioners sugar

Preparation

Mix together the butter, sugar and vanilla.
Add flour and nuts.
Roll balls of 1 teaspoon of dough.
Bake on ungreased cookie sheets at 350\u00b0 for 20 to 25 minutes.
Roll in confectioners sugar while still warm.
When cool, roll in confectioners sugar again.