Ingredients
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1 (12 oz.) pkg. semi-sweet chocolate chips
1 (1 lb.) pkg. white almond bark
1 pkg. miniature marshmallows
1 c. chopped nuts
1/3 c. coconut
1 c. Rice Krispies
1/2 jar red maraschino cherries
1/2 jar green maraschino cherries
1 tsp. oil
Preparation
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Melt chips and 14 ounces of almond bark in a bowl in microwave oven, approximately 2 minutes, until smooth.
Add Rice Krispies, marshmallows and nuts.
Stir together.
Pour onto a greased pizza pan.
Place cherries cut in half on top.
Sprinkle coconut over cherries.
Melt remaining 2 ounces of almond bark with oil in microwave approximately 1 minute.
String over top of pizza. Refrigerate.
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