Dishpan Cookies - cooking recipe

Ingredients

2 c. brown sugar
2 c. white sugar
2 c. corn flakes
1 1/2 c. quick oats
2 c. oil
2 tsp. vanilla
4 eggs
2 tsp. soda
1 tsp. salt
4 c. flour

Preparation

In a big bowl, mix the first 4 ingredients.
Add the oil, vanilla, eggs, soda and salt.
Mix and add flour.
Bake at 325\u00b0 for 8 to 10 minutes.