Bishop'S Bread - cooking recipe

Ingredients

2 1/2 c. flour
1/2 c. shortening
1 tsp. cinnamon
3/4 c. sour milk
2 eggs
2 c. brown sugar
1/2 tsp. salt
1 tsp. baking powder
1/2 tsp. baking soda

Preparation

Mix flour, sugar, salt and shortening.
Save 3/4 cup of the mixture for top crumbs.
To remainder, add baking powder, eggs, soda, sour milk and cinnamon.
Bake 30 to 45 minutes at 375\u00b0.