Quick Chili - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped onion or 1/4 c. instant minced onion
1 (16 oz.) can kidney beans
1 (10 1/2 oz.) can tomato soup (undiluted)
1 tsp. salt
1 Tbsp. chili powder or more to taste
Preparation
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Brown beef and onion; drain.
Add remaining ingredients and mix well.
Pour into a 1-quart casserole and bake at 350\u00b0 for 40 minutes or simmer on low for 30 minutes in saucepan.
Serves 4.
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