Quick Chili - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. chopped onion or 1/4 c. instant minced onion
    1 (16 oz.) can kidney beans
    1 (10 1/2 oz.) can tomato soup (undiluted)
    1 tsp. salt
    1 Tbsp. chili powder or more to taste
Preparation
    Brown beef and onion; drain.
    Add remaining ingredients and mix well.
    Pour into a 1-quart casserole and bake at 350\u00b0 for 40 minutes or simmer on low for 30 minutes in saucepan.
    Serves 4.

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