Easy Scallops(And Sooooo Good!) - cooking recipe

Ingredients

2 lb. scallops
1 1/2 Tbsp. parsley
1 Tbsp. basil
1/2 tsp. salt
1/2 stick margarine

Preparation

Wash and drain scallops.
Place single layer in a baking dish or pan.
Dot with butter.
Sprinkle with parsley, basil and salt. Stir after 5 minutes.
Bake at 350\u00b0 for 25 minutes.