Poor Man'S Lobster - cooking recipe

Ingredients

1 Tbsp. seafood seasoning
3/4 c. water
1/4 c. red or white vinegar
1/2 tsp. salt
1 lb. frozen fish fillets
1/4 stick margarine, melted
1 tsp. lemon juice
parsley and/or paprika

Preparation

Bring seafood seasoning, water, vinegar and salt to boil in large, shallow pan with a tight-fitting lid.
Add frozen fish. (Do not use breaded or thawed fish.)
Boil 7 1/2 minutes on each side for a total of 15 minutes.
Remove from pan and place on cookie sheet.
Stir lemon juice with margarine and drizzle part of mixture over fish.
Sprinkle with parsley and/or paprika.
Broil 2 or 3 minutes.
Serve with remaining melted margarine.