Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen chopped broccoli, cooked as directed (do not drain)
1 small cream of mushroom soup
1 c. cooked rice (not instant)
1/2 c. chopped celery
1 medium onion, chopped

Preparation

Cook celery and onion in butter until clear.
Mix all ingredients together.
Pour in greased casserole dish.
Bake at 350\u00b0 until lightly browned.
(Can be topped with grated cheese.)