Holiday Ham Balls - cooking recipe
Ingredients
-
3 c. Bisquick
1 1/2 c. finely chopped fully cooked smoked ham
4 c. shredded Cheddar cheese
1/2 c. Parmesan cheese
2 Tbsp. parsley flakes
2 tsp. prepared spicy mustard
2/3 c. milk
Preparation
-
Heat oven to 350\u00b0.
Lightly grease jelly roll pan.
Mix all ingredients thoroughly.
Shape
into
1-inch balls.
Place about 2-inches apart in pan.
Bake
20
to 25 minutes or until brown. Serve warm.
Makes about 7 dozen appetizers.
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