Poor Man'S Jambalaya - cooking recipe

Ingredients

1 1/2 c. diced ham
1 c. chopped onion
3/4 c. sliced celery
1 medium pepper, cut in strips
1 clove garlic, minced
2 Tbsp. oil
1 1/3 c. chicken broth
1 (15 oz.) can tomato sauce
3/4 c. water
3/4 c. uncooked rice
2 Tbsp. minced parsley
1 bay leaf
1/4 tsp. thyme
1/4 c. Worcestershire sauce
1/8 tsp. cayenne
1 c. cooked, chopped chicken

Preparation

Cook first 5 ingredients in oil until soft.
Add remaining ingredients.
Bring to boil, cover and simmer 40 minutes.