Jello Cream Cheese Salad - cooking recipe

Ingredients
    1 pkg. lemon jello
    1 pkg. strawberry jello
    1 large can fruit cocktail or fresh fruit
    1 (3 oz.) pkg. cream cheese
    1/2 pt. whipping cream
Preparation
    Cream the cheese with a little milk.
    Fold into stiffly whipped cream.
    After lemon jello has chilled, fold it into the cream cheese mixture.
    Fold the fruit cocktail into the chilled strawberry jello.
    For this, use about 1 cup hot water and 3/4 cup cold water or juice from fruit cocktail.
    When finished, the light mixture should be on top.
    These mixtures have been poured into a mold and then chilled.
    Unmold onto plate for serving.

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