Potato Chip Cookies - cooking recipe

Ingredients

1 lb. softened butter (not margarine)
1 c. sugar
1 Tbsp. vanilla
3 c. flour
2 c. crushed potato chips
1 c. chopped pecans

Preparation

Mix all ingredients together.
Drop by teaspoon on buttered baking sheet.
Dip fork in water and press down.
Bake in a 325\u00b0 oven for 15 to 20 minutes.\tCool completely on cookie sheet.
When cool, sprinkle with powdered sugar.