Green Bean Casserole - cooking recipe

Ingredients

2 cans green beans (whichever style you prefer)
1 can cream of mushroom soup
1 can Durkee French fried onions
salt and pepper to taste

Preparation

Mix green beans, soup and one-half can of water in casserole dish.
Bake at 350 degrees for 45 minutes.
Remove; spread french fried onions over top and bake until browned.