Ingredients
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2 tubes Crescent rolls
1 (8 oz.) pkg. cream cheese
1/2 cup sour cream
2 heaping Tbsp. mayonnaise
1 pkg. Hidden Valley Original Ranch dressing mix
2 Tbsp. chopped onion
Fresh vegetables: broccoli, grated carrots, green or red pepper, cauliflower, radishes, celery, zucchini, sliced mushrooms
bacon bits
shredded cheese
Preparation
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Unroll dough and press seams together on 15 x 11 inch baking pan.
Bake 350 degrees for 8 - 12 minutes.
Cool.
Combine cream cheese, sour cream, mayo, dry dressing.
Mix in onion.
Spread onto cooked crust.
Sprinkle vegetables over cream mixture.
Top with shredded cheese.
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