Apple Crisp - cooking recipe

Ingredients

4 to 6 large Granny Smith apples
8 graham cracker squares (2 1/2-inches each)
3/4 c. brown sugar
1/2 c. oatmeal
1/2 c. flour
1 tsp. cinnamon
1/2 tsp. allspice or nutmeg
1/2 c. butter, melted

Preparation

Prepare enough apples to fill 13 x 9-inch baking pan 3/4 full. Finely chop graham crackers.
Stir together crumbs, sugar, oats, flour and spices.
Add butter.
Mix well.
Spoon mixture over apple slices.
Bake in a 350\u00b0 preheated oven for 30 to 35 minutes or can be microwaved on High for 12 to 15 minutes, turning dish 1/4 turn after 6 minutes.
Cool slightly.
Great served with whipped cream or ice cream.