Rosy Rhubarb Cake - cooking recipe

Ingredients

1 yellow cake mix
4 c. rhubarb, chopped
1 c. sugar
1 pkg. strawberry jello
1 c. milk

Preparation

Preheat oven to 350\u00b0.
Make cake mix according to package directions; do not bake.
Add rhubarb, sprinkle sugar and jello on top of cake batter, then carefully pour milk on top.
Bake 45 to 55 minutes.
Top with ice cream or Cool Whip when serving.